Calendar of Events
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Friday Take Out Dinner – Chicken Alfredo
Friday Take Out Dinner – Chicken Alfredo
Chef Brian is whipping up chicken with fettuccine alfredo, steamed broccoli, garlic bread, and a green salad this week. Dinner is $12 plus tax. Please make your reservation by calling 209-754-5555 or clicking RSVP on this page. Dessert by Pandora's Pastries will be available for $6.
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Friday Take-Out Dinner: Chicken Marsala
Friday Take-Out Dinner: Chicken Marsala
This week's take-out dinner menu is Chicken Marsala with creamy polenta, broccoli with Mornay sauce, and green salad. Dinners are $12 apiece, with a special dessert option from Pandora's Pastries. Reserve your spot for Friday night take-out dinner at the Met this Friday from 5:00-6:30. Visit us on Facebook or call 209-754-5555 for more information.
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Friday Take Out Dinner
Friday Take Out Dinner
Friday Take Out Dinner: Chef Brian is preparing cranberry almond stuffed pork loin with a balsamic reduction sauce, wild rice pilaf, seasonal vegetables, and green salad. Reserve your spot for Friday night take-out dinner at the Met every Friday from 5:00-6:30. Visit us on Facebook or call 209-754-5555 for more information.
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Friday Take Out Dinner
Friday Take Out Dinner
This week Chef Brian is cooking up a chicken and pork fried rice, with stir fried vegetables, toasted sesame salad, and an egg roll. Be sure to RSVP at 209-754-5555, or on Eventbrite at https://www.eventbrite.com/e/fried-riceegg-roll-take-out-dinner-tickets-126847447129. Friday Take Out Dinner: Reserve your spot for Friday night take-out dinner at the Met every Friday from 5:00-6:30. Visit us...